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LEGAL SEA FOODS

2099 Post Road, Warwick, RI 02886 | (401) 732-3663

Open Today: Open

Venue Description

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    Casual and cozy atmosphere with a modern twist, Libations Kitchen & Bar at the Radisson Hotel Providence Airport in Warwick, RI provides a unique dining experience that will have you eager to return. With American inspired dishes prepared by trained chefs from Johnson & Wales University, we aim to please even the most refined palette. Come, experience “Libations”, and ceremoniously enjoy our local farm fresh ingredients, array of wine selections and impeccable service.

  • Chelo’s - Warwick Warwick

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    A model of great architecture and design, our Warwick restaurant has a superior layout that never gets boring! A large, elegant banquet room is available for any of your special occasions, and the contemporary, raised bar is the centerpiece of this vast design. Our Warwick location is located right near Rhode Island’s T.F. Green Airport. Stop by before or after your flight for a great dining experience!

  • Bertucci's Warwick

    .3m away

    Like the original pizzerias and trattorias of Italy, Bertucci's started as a place for friends, family and neighbors to gather. That was in 1981 in Somerville, Massachusetts. And now friends, family and neighbors gather in more than 90 restaurants in ten states and the District of Columbia. And that's because since 1981 we have held true to Bertucci's origins. Honesty and passion are still at the heart of every Bertucci's meal. A passion for flavors, a passion for creativity and a passion for tradition. Time-honored recipes and our imaginations are what allow us to create uncomplicated dishes that are full of flavor. Every morning we roast our own vegetables in our signature brick ovens and the rolls our guests have come to crave are baked fresh every hour. And our sauces are created daily in small batches to ensure their flavor and quality. So there you have it, the secret to our success: simple, uncomplicated recipes; a passion for Italian cuisine; and an uncompromising attention to detail. That's how we create distinctively delicious Italian meals every day.

  • Iron Works Warwick

    .3m away

    More gastropub than classic tavern, Iron Works serves innovative and updated takes on American classics, all from a building deeply steeped in the historical fabric of Warwick. Once home to the Rhode Island Malleable Iron Works Factory, the space is now a gathering spot for locals and also those venturing into town with its proximity to T.F. Green Airport. Iron Works also boasts an extensive beer and cocktail program, highlighting many of the local breweries that make the New England beer scene so dynamic. In addition, the second floor of the restaurant has dedicated private event facilities that can be tailored to your celebratory needs.

  • Iron Works Tavern Warwick

    .3m away

    The Iron Works Tavern is located in a beautifully restored, historic mill building which was originally built in 1867, and served as the offices for the Rhode Island Malleable Iron Works. The menu hosts a variety of innovative dishes that provide a modern taste of Contemporary American Cuisine. Our Chef and his culinary team pride themselves on using an ample variety of fresh local seafood, poultry, and seasonal vegetables from area farmers and purveyors to provide our guests with a taste of the finest and freshest ingredients that Rhode Island has to offer. Pair your meal with a selection from our eclectic wine list, or enjoy an after work or evening cocktail in our bar or lounge area. Our featured beverage menu offers a variety of delicious and original cocktails and infusions. We also have a variety of local craft and seasonal beers with new options being added frequently. Compliment your cocktail with a dish from our Half Priced Appetizers Selections from Appy Hour 3pm-6pm daily. Whether your looking to take a “trip back in time”, share a cocktail with friends or co-workers, or enjoy a delicious dish prepared by Chef, the Iron Works Tavern is sure to meet your needs.

Hours

Sunday: Open

Monday: Open

Tuesday: Open

Wednesday: Open

Thursday: Open

Friday: Open

Saturday: Open

About

Scenes: Outdoor Spot, Restaurant

Cuisines: Seafood, Surf n' Turf

Best Food: Fish, Raw Bar

Dancing: Never

Highlights: Appetizers , Entrees, Outdoor Area

Avg. Entree: $16 - $20

Details

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  • FOOD
  • CLIENTELE
  • STAFF
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  • FLIERS
  • DRINKS
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