Connect with Facebook.

Get the most out of GoingOut by connecting with Facebook.

Connect with Facebook

Or continue using GoingOut with limited features.

close

Rialto Restaurant

Contact Rialto Restaurant

 to 

Enter the words below.

 
Contact

MAP | One Bennett Street, Harvard Square, Cambridge, MA 02138 | (617) 661-5050 | www.rialto-restaurant.com

Description: James Beard Award Winning Chef Jody Adams combines local ingredients with regional Italian culinary traditions at Rialto, located in Harvard Square. Kitchen focus shifts to a different area of Italy, this month we highlight the Island of Sardinia wit... more

Tags

Cuisines: Italian, Mediterranean, Vegetarian, Locally Grown

Best Food: Fish, Pastas

Avg. Entree: $30+

Menus: 

Dining Details

Gluten Free: Rialto offers a gluten free menu upon request.

Reservations: Available on OpenTable.

Signature Dishes: Lobster Bucatini, Grilled Clams, Long Island Duck, Tuscan Style Tenderloin, Chocolate Crema

Wine Selection: Rialto's nationally acclaimed wine program is always changing. More info here: http://bit.ly/17nF2kI

Chef: Executive Chef--Jody Adams; Chef de Cuisine--Brian Rae; Executive Pastry Chef--Jonathan Posiko

Private Events: Please see: http://www.rialto-restaurant.com/private-dining/event-inquiries/

Tags

Scenes: Lounge, Outdoor Spot, After Work, Restaurant, Bar

Crowd: 25+, Casual Crowd, Locals

Best Drinks: Wine Selection, Mixed Drinks

Highlights: Outdoor Area, Date Spot, Atmosphere (relaxed)

General Details

Chef: Executive Chef--Jody Adams; Chef de Cuisine--Brian Rae; Executive Pastry Chef--Jonathan Posiko

Dress Code: Guests will feel welcome in professional or casual dress.

Gift Cards: To order gift cards please call us at 617-661-5050.

Gluten Free: Rialto offers a gluten free menu upon request.

Outdoor Seating: Rialto’s terrace offers al fresco dining in the shade of a vine-covered saffron awning.

Parking Lot: Parking validation available for Charles Hotel Garage.

Private Events: Please see: http://www.rialto-restaurant.com/private-dining/event-inquiries/

Reservations: Available on OpenTable.

Signature Dishes: Lobster Bucatini, Grilled Clams, Long Island Duck, Tuscan Style Tenderloin, Chocolate Crema

Valet Parking: Valet parking is available at the Charles Hotel entrance.

Wine Selection: Rialto's nationally acclaimed wine program is always changing. More info here: http://bit.ly/17nF2kI

Private Rooms: 3   Semi-private Areas: 1   Total Capacity: 250
Polished hospitality is at the core of dining at Rialto. We believe that every private event is a unique blend of tailored cuisine, professional service and beautiful ambiance. To that end, we harness the creativity of Chef Jody Adams and the profess...

View full Private Event Profile

Menus

Reserve a Spot

Links

Venue Registration